Rubins Recipe includes a selection of recipes with the finest freshly prepared raw meat gently cooked to protect the valuable protein, plus a blend of nutritiously beneficial Superfoods.
Our food guarantee to you
1) The total Angus Beef content is a minimum of 65%, which is rich in essential amino acids, vitamins & minerals to support every day health and well-being.
2) Naturally occurring collagen is in the entire range o f food, Found in freshly prepared ingredients,Collagen helps to maintain healthy joints and skin.
3) Rubins recipes formula aids in digestion. The formula contains Pre-biotics MOS and FOS which are beneficial for the growth of healthy gut bacteria and support digestion.
4) Rubins Recipes entire range is formulated without grains, This recipe is also Hypoallergenic, pea free and potato free
5) We use a blend of 5 carefully selected superfoods each with their own unique benefits.
CARROT
A Great Source of Vitamin A to help maintain healthy vision.
GREEN BEANS
An Excellent Source of Iron to help support normal functions of the circulatory system.
CAULIFLOWER
Source of Vitamin B9 which is important for amino acid and nucleotide metabolism.
TOMATO
A perfect Source of dietary fibre to help normalise the gastrointestinal transit time.
Courgette
Source of Vitamin B3 an important cofactor in carbohydrate, protein and fat metabolism
The Recipe
65% Beef (35% Freshly Prepared Angus Beef, 25% Dried Beef, 5%
Beef Fat), Sweet Potato, Beans, Beet Pulp, Dried Superfood Blend*
(Including Carrot, Green Beans, Cauliflower, Tomato, Courgette),
Minerals, Omega 3 Supplement, Fructooligosaccharides (FOS, 192
mg/kg), Glucosamine (170 mg/kg), Methylsulfonylmethane (170 mg/
kg), Chondroitin Sulphate (125 mg/kg), Mannanoligosaccharides
(MOS, 48 mg/kg), Olive Extract (0.01%)
ANALYTICAL CONSTITUENTS
Crude Protein 38%
Crude Fat 16%
Crude Fibre 4%
Crude Ash 6.5%
Moisture 8%
NFE 27.5%
Metabolisable Energy 382 kcal/100g
Omega 6 Fatty Acids 1.2%
Omega 3 Fatty Acids 0.7%
Calcium 1.1%
Phosphorus 0.9%
Collagen 14%
NUTRITIONAL ADDITIVES PER KG:
Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50 mg,
Iron (Iron (II) Sulphate Monohydrate) 50 mg, Manganese
(Manganous Sulphate Monohydrate) 35 mg, Iodine (Calcium
Iodate Anhydrous) 1 mg, Selenium (Sodium Selenite) 0.2 mg